Jae's Brilliant Recreations

This is a compact-menu visual that shows what I've made so far during stream. On each description, you can find the reference link to the blog posts that details how to make the dish. My general theme of the food that I cook is healthy(ish), but you can very very occasionally see cheat-foods sneak in here.

MAINS

Red Wine-Poached Egg, Asparagus, and Mushroom

Made on 4/27/20, Recreation of Gordon Ramsay Masterclass dish. The dish is filled with refreshingly asparagus buttery taste. For more details on how to recreate the dish: https://jaychoiqd.wixsite.com/foodblog/post/red-wine-poahced-egg-asparagus-and-mushroom

Vegetarian

Red Wine-Poached Egg, Asparagus, and Mushroom

Japanese Matcha Noodle Shoyu Ramen

Made on 5/5/20, Traditional Shoyu (soy sauce) ramen you would get in japanese ramen place. Corn, enoki mushroom, pork belly, egg, tofu and tasty broth (For more details on how to recreate the dish: https://jaychoiqd.wixsite.com/foodblog/post/traditional-shoyu-ramen)

Japanese Chicken Katsu Curry with Cauliflower Fried Rice

Made on 5/9/20 using chicken breast, eggs, flour, panko, cauliflower rice, garlic, ginger, onion, japanese curry mix. (For more details on how to recreate the dish: https://jaychoiqd.wixsite.com/foodblog/post/japanese-chicken-katsu-curry-cauliflower-fried-rice)

★ Best Homemade Pizza

Made on 5/12-13, I made Everything Pizza which was parm chese, home-made red sauce, Bacon, Pineapple, Broccoli, mushroom, Pepperoni, Cilantro, Ham, almond crumbs. (For more details on how to recreate the dish: https://jaychoiqd.wixsite.com/foodblog/post/best-homemade-pizza)

DESSERTS

Strawberry Sorbet

Made on 5/5/20, Simple and healthy Strawberry Sorbet with coconut, chocolate, and chchchchia seeds (For more details on how to recreate the dish: https://jaychoiqd.wixsite.com/foodblog/post/easy-fruity-sorbets)

Peach Smoothie Bowl

Made on 5/13/20, Peach Smoothie Bowl has peach base with coconut flakes, chia seeds pudding, almond flakes, and pineapple chunks! For more details on how to recreate the dish: https://jaychoiqd.wixsite.com/foodblog/post/smoothie-bowl

★ Pumpkin Pie

Made on 6/8/20, Home-made Pumpkin Pie (canned) (For more details https://jaychoiqd.wixsite.com/foodblog/post/pumpkin-pie)

DRINKS (ALCOHOLIC)

Mojito

Made on 4/27/20, A mojito is made from fresh mint muddled with fresh lime juice, sugar, and rum. It's nicely tart (but not sour), with a good minty, lime-y tang and just a little punch from the rum. For more details on how to recreate the drink: https://jaychoiqd.wixsite.com/foodblog/post/mojito

Long Island Iced Tea

Made on 5/9/20 using lemon juice, gin, rum, tequila, vodka, triple sec, simple syrup, coke: (For more details on how to recreate the drink: https://jaychoiqd.wixsite.com/foodblog/post/long-island-iced-tea-morganthaler-version)

Pina Colada

Made on 5/12/12, Pina Colada! Using Creme of Coconut, Pineapple Juice, Fresh Pineapple Chunk, Rum! Here's the recipe https://jaychoiqd.wixsite.com/foodblog/post/pina-colada

DRINKS (NON-ALCOHOLIC)

Vegan (using Aquafava) Dalgona Matcha Latte

Made on 5/7/20, made with aquafava, matcha powder, stevia, water, and almond milk (For more details on how to recreate the drink: https://jaychoiqd.wixsite.com/foodblog/post/dalgona-%EB%8B%AC%EA%B3%A0%EB%82%98-matcha-latte)

Vegan

Jae's Recreations & Food Requests: RestaurantsMenus